The Best Gluten-Free Game Day Recipes (2024)

Published: · by Audrey Roberts

Fifty of the Best Gluten-Free Game Day Recipes! From cheesy dips to savory bites and saucy wings we’ve got everything you need for your next party or game day event like the Super Bowl! A collection of gluten-free appetizer recipes from top gluten-free and food allergy bloggers.

The Best Gluten-Free Game Day Recipes (1)

Gluten-Free Game Day Appetizers

Take the stress out of your gluten-free game day menu planning! There is something for everyone in this collection of fifty gluten-free appetizer recipes. From the classics to new favorites, you won’t be disappointed because all of the recipes are gluten-free crowd-pleasers. Perfect for parties and game day events like the Super Bowl!

The Best Gluten-Free Game Day Recipes (2)

The Dips

Savory, saucy, baked, or chilled all of these popular dip recipes are gluten-free!

The Best Gluten-Free Game Day Recipes (3)

The Bites

Hand held and bite-sized appetizers are so popular! With all of these different choice you will all of your favorite appetizer bites!

The Best Gluten-Free Game Day Recipes (4)

The Meats

Everyone loves appetizers made with meat like sausage, bacon, chicken and beef. All of theses meaty appetizers are made gluten-free.

A big thank you to my gluten-free and food allergy blogger friends for allowing me to share their favorite gluten-free appetizer recipes with you.

About Audrey Roberts

I'm Audrey Roberts, a busy mama of four and I love sharing the recipes that I make for my family. I make gluten-free family-friendly recipes that are simple and delicious that you can too! I use easy to find ingredients that won't break your budget. You will also find dairy-free options and Paleo recipes. I am also the author of The Everything Gluten-Free & Dairy-Free Cookbook, which is an Amazon Best Selling Cookbook in the US and Internationally. Living gluten-free since 2010. I hope by me sharing my journey it may help you with yours.

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The Best Gluten-Free Game Day Recipes (2024)

FAQs

What are gluten-free snacks for platters? ›

dried fruit-figs, dates, and apricots are popular choices but you can definitely get creative. gluten-free crackers or pretzels. hard cheeses like aged cheese, pepper jack, or blue cheese. soft cheeses like fresh mozzarella, goat cheese, cream cheese, or melted brie.

What is gluten did you know that most people who are gluten-free do not even know what gluten is? ›

“Gluten is a protein found in the wheat plant and some other grains,” explains Rajagopal. Gluten is naturally occurring, but it can be extracted, concentrated and added to food and other products to add protein, texture and flavor. It also works as a binding agent to hold processed foods together and give them shape.

What to serve gluten-free guests? ›

Fruits and vegetables are naturally gluten-free—so have plenty on hand for snacking. Rice, wild rice, corn and quinoa are gluten-free foods. Price Chopper does sell several different brands of gluten-free pasta. Meat, fish and chicken are also gluten-free, but some cold cuts do contain wheat starch as binders.

What is the most popular gluten-free food? ›

What are common gluten-free foods?
  • Non-processed meats and fish.
  • Fresh fruits and vegetables.
  • Nuts.
  • Beans and legumes.
  • Grains like rice and corn.
  • Most cheese and dairy.
  • Eggs.
Oct 23, 2023

What foods are surprisingly gluten-free? ›

Treats that are surprisingly gluten-free
  • Plain tortilla or potato chips: Keep in mind that seasoned chips may contain wheat starch.
  • Plain chocolate: Read ingredients as some chocolate bars contain wheat-based wafers.
  • Ice cream: Vanilla, chocolate and strawberry are safe bets. ...
  • French fries: Potatoes are gluten free.
Apr 13, 2023

What can I make for gluten-free friends? ›

Gluten-free dinner recipes
  1. Lemony chicken lentils. A star rating of 5 out of 5. ...
  2. Chicken dopiaza. ...
  3. Spiced fried rice with sausage. ...
  4. Spicy vegetable stew with coconut. ...
  5. Gluten-free tuna pasta bake. ...
  6. App onlyPea gnudi with asparagus & mint. ...
  7. Vibrant spinach, coconut & paneer curry. ...
  8. Roasted vegetable cheese & cheat's tomato risotto.

What junk food doesn't have gluten? ›

  • Potato chips. Crunch on these freely. WikiMedia Commons. ...
  • Chocolate. Feel free to enjoy chocolate. Madeline Diamond/INSIDER. ...
  • Macaroni and cheese. Don't be afraid to get cheesy. ...
  • French fries. You can still enjoy these. ...
  • Tacos. Keep it to corn shells and you're all set. ...
  • Ice cream. Some ice cream can be enjoyed with ease.
Jan 5, 2018

What popular treats are gluten-free? ›

What common snacks are gluten-free?
  • Fruits and vegetables.
  • Nuts and seeds.
  • Popcorn.
  • Yogurt.
  • Cheese.
  • Rice cakes.
  • Tortilla chips.
  • Jerky.
Aug 12, 2021

Why are many doctors against a gluten-free diet? ›

Eliminating gluten may not only strip your diet of valuable nutrients, but also hinder the accuracy of tests for celiac disease, a serious autoimmune condition in which gluten signals the body to attack the lining of the small intestine.

What are the worst foods for gluten? ›

In general, avoid the following foods if you have celiac disease: Cereals, breads, or other grain products that include wheat, rye, barley, or oats. This includes white or whole-wheat flour (including cookies, crackers, cakes, and most other baked goods), semolina, couscous, bread crumbs, most pastas, and malt.

What are the negative side effects of a gluten-free diet? ›

Numerous studies have shown that diets that are gluten free tend to be deficient in protein, folate, iron, niacin, riboflavin, thiamin, B12, zinc, selenium, and fiber. In addition, they are more apt to have higher levels of nickel, which is highly allergenic to some patients.

What do gluten-free people eat instead of bread? ›

Bread-Free Alternatives
  • Tortilla wraps – Try this coconut flour recipe from against all grain. ...
  • Blanched collard greens – (dip in boiling water until softened) Use the green just like a tortilla or large lettuce leaf.
  • Romaine Lettuce Spears.
Feb 28, 2022

What are examples of gluten-free meals? ›

Gluten Free Dinner Recipes
  • Gluten-Free Glazed Meatloaf.
  • Gluten-Free Hearty Chicken Pot Pie.
  • Gluten-Free Chicken and Dumplings.
  • Orange-Glazed Roast Turkey with Gluten-Free Cranberry-Orange Stuffing.
  • Baked Autumn Vegetables.
  • Grilled Chipotle Turkey Breast.
  • Cauliflower Mashed "Potatoes"
  • Gluten-Free Broccoli and Squash Medley.

What are some easy gluten-free foods? ›

Many naturally gluten-free foods can be a part of a healthy diet:
  • Fruits and vegetables.
  • Beans, seeds, legumes and nuts in their natural, unprocessed forms.
  • Eggs.
  • Lean, nonprocessed meats, fish and poultry.
  • Most low-fat dairy products.

What are some common gluten-free snacks? ›

21 Quick and Nutritious Gluten-Free Snacks
  • If you have celiac disease or gluten intolerance, avoiding gluten is imperative ( 1 ). ...
  • Popcorn with fruit, chocolate, and peanuts. ...
  • Turkey-wrapped cheese sticks. ...
  • Instant oatmeal with apple, walnuts, and cinnamon. ...
  • Cucumber-hummus sandwiches. ...
  • Grass-fed beef jerky.
Apr 29, 2019

What foods do gluten-free people eat? ›

If you have coeliac disease, you can eat the following foods, which naturally do not contain gluten:
  • most dairy products, such as cheese, butter and milk.
  • fruits and vegetables.
  • meat and fish (although not breaded or battered)
  • potatoes.
  • rice and rice noodles.
  • gluten-free flours, including rice, corn, soy and potato flour.

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